Ideal to accompany beef

Volnay from Fernand et Laurent Pillot

This refined red wine from Albert Morot presents a deep complexity with notes of ripe red berries

Chateau Siran 1993 is an exquisite red wine from the Pauillac region

supported by subtle notes of flowers and spices

Château Guerry Côtes de Bourg 2006 tør Ideal to accompany beefChteau Guerry Ctes de Bourg from 2006 is a remarkable red wine, presenting itself with a deep ruby red colour. This wine offers a complex bouquet of dark berries, hints of prunes and a subtle earthy minerality. The palate is full bodied, with ripe tannins and a long, persistent finish that reveals notes of licorice and a slightly spicy undertone.